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May 20, 2025 at 9:27 am
#23644
Participant
We have a mobile field kitchen equip with flat top grill, burners, deep fryer, microwave, prep station, and commercial fridge / freezer for disaster deployments. We normally staff it with one cook and one assistant on a 8-12 hour shift to prepare and serve approx 25 member alpha/bravo shift. Any other questions feel free to reach out.